Zpirit Foods Inc. (Zpirit) is a Toronto-based start-up company that has developed a line of healthy flavoured beverages called FruitWater. The FruitWater beverages are developed using a mix of whole fruits, water, and spices designed to appeal to the emergent demographic of young, urban and ultimately health-conscious consumers between 23-30 years of age.
Product Development & Sensory Evaluation for Frozen Smoothies
Whole Living Revolution (Whole Living) is a Toronto-based start-up company that is looking to develop a line of frozen smoothie blends. The products are developed using a mix of fruits and vegetables, juices, and herbs, designed to appeal to the emergent demographic of young, urban and ultimately health conscious consumers who are looking for a healthy product which is quick to consume for adults and children.
City of Toronto & Toronto Centre for the Arts Main Stage Reconfiguration Project
Gilliam Group Inc. (Gillam) is a Toronto based construction company that has partnered with the City of Toronto to create two theaters at 5040 Yonge Street; the Lyric and Stage Tower Theater. Gillam will need to build three overhead catwalks in the Lyric without interfering with the existing electrical, plumbing, or structural elements concealed in the bowl and canoe shaped attic.
Simulation of Community Usage of Wheelchairs | Phase 2
Building on the success of the first demonstration project with GBC, SensiMAT seeks to partner with GBC to concurrently demonstrate the use of multiple SensiMAT’s in a simulated community setting to more accurately depict a true clinical use case.
Product Optimization for Tigernut Milk
George Brown College’s Food Innovation and Research Studio (FIRSt) is collaborating with The Chufa Nut Co., (Chufa Nut) on product development for their Tiger Nut beverage.
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